King Arthur, Unbleached Bread Flour, Non-GMO Project Verified, Certified Kosher, No Preservatives, 5 Pounds

$16.99

About this item

Nutrition information

Nutrition facts

Refer to the product label for full dietary information, which may be available as an alternative product image.

76.0 servings per container

Serving Size1.1 oz

Amount per serving
Calories110
Amount per serving % Daily Value*
Total Fat 0g 1%
Saturated Fat0g 0%
Trans Fat0g
Cholesterol 0.00mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber<1.00g 3%
Sugars0g
Includes Added Sugars0g
Protein 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium0.00mg 0%
Potassium30mg 0%
Iron0.30mg 2%
Vitamin D0.00mcg 0%
Thiamin 15%
Riboflavin 8%
Niacin 8%
Folic Acid 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Product details

The secret to better breads: King Arthur bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted breads. Our bread flour is 12.7% protein – a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time. Use it for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift.
  • The secret to better breads: Our higher gluten bread flour delivers consistent results. Our bread flour is 12.7% protein – a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time
  • Use this flour for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift
  • King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
  • We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
error:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.  

Specifications

Features

Ideal for yeast bread baking, Never bromated, Unbleached, Kosher

Assembled Product Weight

5 lbs

Brand

King Arthur Baking

Assembled Product Dimensions (L x W x H)

4.00 x 5.25 x 7.75 Inches

Directions

Instructions

Safe handling instructions: Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.After opening, keep cool and dry in a sealed container.Freeze for prolonged storage.

Ingredients

Ingredients

King Arthur Flour – Unbleached Bread Flour – 5 lbs. Nutrition Facts Serving Size: 1/4 Cup (30g) Servings Per Container: About 76 &nbsp; Amount Per Serving %DV Calories 110 Calories from Fat 0 Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 22g 7% Dietary Fiber 1g 4% Sugars 0g Protein 4g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 8% Thiamin 15% Riboflavin 8% &nbsp; Niacin 8% Folate 10% *Daily Value Not Established.20?Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Ingredients: Unbleached Enriched Hard Spring Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, [Vitamin B3], Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid)

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Description

About this item

Nutrition information

Nutrition facts

Refer to the product label for full dietary information, which may be available as an alternative product image.

76.0 servings per container

Serving Size1.1 oz

Amount per serving
Calories110
Amount per serving % Daily Value*
Total Fat 0g 1%
Saturated Fat0g 0%
Trans Fat0g
Cholesterol 0.00mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber<1.00g 3%
Sugars0g
Includes Added Sugars0g
Protein 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium0.00mg 0%
Potassium30mg 0%
Iron0.30mg 2%
Vitamin D0.00mcg 0%
Thiamin 15%
Riboflavin 8%
Niacin 8%
Folic Acid 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Product details

The secret to better breads: King Arthur bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted breads. Our bread flour is 12.7% protein – a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time. Use it for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift.
  • The secret to better breads: Our higher gluten bread flour delivers consistent results. Our bread flour is 12.7% protein – a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time
  • Use this flour for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift
  • King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
  • We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
error:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.  

Specifications

Features

Ideal for yeast bread baking, Never bromated, Unbleached, Kosher

Assembled Product Weight

5 lbs

Brand

King Arthur Baking

Assembled Product Dimensions (L x W x H)

4.00 x 5.25 x 7.75 Inches

Directions

Instructions

Safe handling instructions: Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.After opening, keep cool and dry in a sealed container.Freeze for prolonged storage.

Ingredients

Ingredients

King Arthur Flour – Unbleached Bread Flour – 5 lbs. Nutrition Facts Serving Size: 1/4 Cup (30g) Servings Per Container: About 76 &nbsp; Amount Per Serving %DV Calories 110 Calories from Fat 0 Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 22g 7% Dietary Fiber 1g 4% Sugars 0g Protein 4g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 8% Thiamin 15% Riboflavin 8% &nbsp; Niacin 8% Folate 10% *Daily Value Not Established.20?Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Ingredients: Unbleached Enriched Hard Spring Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, [Vitamin B3], Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid)

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