Daiya Dairy Free Four Cheeze Style with Herbs Vegan Mac & Cheese, 10.6 oz (300g)
$10.99
About this itemNutrition informationNutrition factsRefer to the product label for full dietary information, which may be available as an alternative product image. 3 servings per container Serving Size1/3 Countainer (100g) (Makes about 1 cup) Amount per serving
Calories290
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Product detailsDinnertime is easy-cheesy with Daiya’s delightfully dairy free Mac & Cheeze. Busy weeknight? It’s just 4 easy steps to a steaming hot bowl of velvety smooth vegan mac and cheese, made with gluten free pasta and a variety of creamy, plant based cheese sauces. Available in 6 delicious flavors that the whole family will love! We took plant based deliciousness and made it even cheesier. Our Four Cheeze Style with Herbs Mac & Cheeze is smooth, creamy and satisfying with the perfect blend of all your favorite vegan cheese flavors and gluten free shell-shaped pasta. Even if you’re in a hurry, the convenient squeeze pouch makes dinner delicious, quick, and easy. A box of 10.6 ounce mac and cheese ready to please.
SpecificationsBrandDaiya
Container TypeBox
Food Allergen StatementsContains coconuts and their derivatives. All Daiya products are free of dairy, gluten, soy, eggs, peanuts, tree nuts, fish, or shellfish.
Allergen-Free StatementsDairy-Free, Wheat-Free, Gluten-Free, Lactose-Free, Soy /Soybean Free
Assembled Product Dimensions (L x W x H)6.10 x 4.53 x 1.96 Inches
DirectionsInstructionsBoil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 5 to 6 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! NOTE: DO NOT OVERCOOK PASTA. REFRIGERATE SAUCE AFTER OPENING.
IngredientsIngredientsRice pasta (white rice, brown rice), filtered water, tapioca flour, expeller pressed safflower oil, coconut oil, natural flavors, salt, pea protein, acacia gum, tricalcium phosphate, cane sugar, lactic acid, garlic, xanthan gum, onion, basil, oregano, thyme, nutmeg. |
Description
About this itemNutrition informationNutrition factsRefer to the product label for full dietary information, which may be available as an alternative product image. 3 servings per container Serving Size1/3 Countainer (100g) (Makes about 1 cup) Amount per serving
Calories290
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Product detailsDinnertime is easy-cheesy with Daiya’s delightfully dairy free Mac & Cheeze. Busy weeknight? It’s just 4 easy steps to a steaming hot bowl of velvety smooth vegan mac and cheese, made with gluten free pasta and a variety of creamy, plant based cheese sauces. Available in 6 delicious flavors that the whole family will love! We took plant based deliciousness and made it even cheesier. Our Four Cheeze Style with Herbs Mac & Cheeze is smooth, creamy and satisfying with the perfect blend of all your favorite vegan cheese flavors and gluten free shell-shaped pasta. Even if you’re in a hurry, the convenient squeeze pouch makes dinner delicious, quick, and easy. A box of 10.6 ounce mac and cheese ready to please.
SpecificationsBrandDaiya
Container TypeBox
Food Allergen StatementsContains coconuts and their derivatives. All Daiya products are free of dairy, gluten, soy, eggs, peanuts, tree nuts, fish, or shellfish.
Allergen-Free StatementsDairy-Free, Wheat-Free, Gluten-Free, Lactose-Free, Soy /Soybean Free
Assembled Product Dimensions (L x W x H)6.10 x 4.53 x 1.96 Inches
DirectionsInstructionsBoil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 5 to 6 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! NOTE: DO NOT OVERCOOK PASTA. REFRIGERATE SAUCE AFTER OPENING.
IngredientsIngredientsRice pasta (white rice, brown rice), filtered water, tapioca flour, expeller pressed safflower oil, coconut oil, natural flavors, salt, pea protein, acacia gum, tricalcium phosphate, cane sugar, lactic acid, garlic, xanthan gum, onion, basil, oregano, thyme, nutmeg. |